Can Green Tea Help Prevent Cancer?
Within 40 minutes of green tea consumption we get a boost in antioxidant power of our bloodstream and within 60 an upregulation of DNA repair….
Health and Nutrition Experts
Does Aspartame Cause Cancer?
How should we parse the conflicting human data on aspartame (Nutrasweet) intake and non-Hodgkin’s lymphoma, multiple myeloma, leukemia, and pancreatic cancer? Video Source: NutritionFacts.org
Do Vitamin C Supplements Prevent Colds but Cause Kidney Stones?
What are the benefits and risks of taking vitamin C supplements? Video Source: NutritionFacts.org
How to Strengthen the Mind-Body Connection
Slow-paced breathing at the right frequency can result in a vagal nerve activation, which may have a variety of beneficial effects. Video Source: NutritionFacts.org
How to Stop Hiccups
What are hiccups, why do we get them, and what can we do about them? Video Source: NutritionFacts.org
Foods Linked to ALS
As explored in my video ALS (Lou Gehrig’s Disease): Fishing for Answers, there may be a link between the consumption of the neurotoxin BMAA, produced…
Benefits of Marjoram for Polycystic Ovary Syndrome (PCOS)
Even a small amount of fresh herbs can double or even quadruple the antioxidant power of a meal. The ability of oregano to decrease chromosomal…
Is Miso Healthy?
Miso is packed with sodium, which is linked to both stomach cancer and high blood pressure, so is miso safe to consume? Video source: NutritionFacts.org
Does Paratuberculosis in Meat Trigger Type 1 Diabetes?
The majority of specialists in the field agreed that paraTB in meat and dairy likely represents a risk to human health and should be a…
Meat Consumption & the Development of Type 1 Diabetes
Eating meat during breastfeeding is associated with an increased risk of type 1 diabetes, a consequence perhaps of meat glycotoxins or paratuberculosis bacteria that may…